Tuesday, December 18, 2012

Egg Casserole

12 eggs
1 1/2 cups milk
1/2 tsp seasoning salt
3-4 oz. chopped ham
slice mushrooms
1cup grated cheddar cheese
1/4 cup minced onion

Beat eggs, milk, and season salt until well blended.  Stir in ham, cheese, onion and mushrooms. Pour into a greased 9x13 casserole dish and bake at 325 degrees for 45 minutes.

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