Pecan Pie

Cream together:
4 Tablespoons Butter
3/4 cup Brown Sugar

Beat and add:
3 eggs

add:
1 cup light Karo Syrup
1 teaspoon vanilla
1 1/4 cup pecan
1/8 teaspoon salt

Pour in to uncooked pie crust
Bake at 350 degrees for 50 minutes